This book is the perfect guide to vegetarian cookery, with recipes that will appeal to carnivores and vegetarians alike. Step-by-step photographs and easy-to-follow instructions will guide you through each recipe, from assembling the ingredients to the final flourish of the finished dish. Following the recipes step-by-step makes cooking effortless, successful and a genuine pleasure. Learn how to confidently prepare a wide range of dishes from simple soups and salads to meals for special occasions. Whether you are already a vegetarian looking for inspiration, or just wanting to increase the vegetarian element in a mixed diet, you are sure to find this uniquely beautiful book a joy to use and an indispensible guide.
hardback with dust jacket – in good condition