Shepherd’s pie with a choux topping, elegant fish cakes, a light and creamy bread and butter pudding – These are some of the exciting ideas in this book. The author modifies many of our favourite dishes, improving flavour, and suggesting new ways of presentation. This is a bbc publication accompanying the television programme Pebble Mill at One.

Paperback- a little wear and tear- otherwise in good condition in view of age (1985)